Simple, Fun & Delicious
Join our small, welcoming classes and discover how easy healthy cooking can be. You’ll learn practical skills, take home recipes, and gain the know-how to save time in the kitchen while enjoying meals that are both nourishing and full of flavour.
Meet Kerrie.
Your guide to simple, healthy cooking in Port Macquarie.At Port Macquarie Cooking Classes, it’s all about the prep. Each class is designed to help you organise your time in the kitchen so you can cook efficiently without sacrificing flavour. With Kerrie’s background as a professional cook, nutrition coach, and sommelier, you’ll learn how to create meals that are not only nourishing, but genuinely enjoyable to eat.
Support your body with meals designed to help balance hormones, maintain energy, and boost bone and heart health during menopause and beyond.
Discover quick, nourishing breakfasts that are simple to make and full of flavour. Learn to prep homemade granola, frittatas, speedy breakfast drinks, and simple time-saving steps that make busy mornings easier.
Learn how to organise your time in the kitchen and cook with ease. Discover simple, time-saving techniques inspired by Kerrie’s experience as a professional cook, nutrition coach, and sommelier.
From the moment we arrived, we felt welcomed and at ease. Kerrie was not only incredibly friendly and approachable but also highly knowledgeable, making the entire experience both fun and educational. We loved how she shared valuable insights on nutrition and healthy cooking throughout the session, helping us understand the benefits of each ingredient and how to make healthier choices without sacrificing flavour. The hands-on approach made it easy to follow along, and we learned so many practical tips that we can now apply in our own kitchen. We left feeling inspired and excited to try out the delicious and nutritious recipes at home. This class was more than just a cooking lesson - it was a truly enjoyable and enriching experience.
I highly recommend it to anyone looking to improve their cooking skills while learning more about healthy and yummy eating!
- Mariaan W.
These small changes in the kitchen can have a big impact on how you feel and live.
This recipe comes with a warning. For those of you giving up refined sugar — congratulations! But let’s be clear: sweet without refined sugar is a different kind of sweet. Refined sugar has that upfront, cloying sweetness that lingers in your mouth. Alternatives, like coco...
Our new kitchen space is nearly ready! In the meantime, treat someone special (or yourself) to a Port Macquarie Cooking Classes gift voucher — ready to redeem once classes reopen.
Spaces are limited to keep classes small and personal. Secure your place and join us in the kitchen.
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